Coffee is an art, and The Elephas Coffee Bar is dead serious about its craft.

In a delicious collaboration with the homegrown Blooms Roastery & Craft Tea by Hong Kong celebrity Moses Chan, a special coffee blend has been created to indulge epicurean tastebuds. The Elephant

Blend is made up of rich grounds responsibly sourced from all over South Asia, including India Monsoon Malabar, Indonesia Aceh Mengaya Honey and Vietnam Lac Duong Microlot. On the palate, this full-bodied formula has a nutty and chocolatey base derived from India Monsoon; florals, berry, and herbal undertones from Indonesia Sumatra; and a hint of green apple, caramel sweetness, and fruity acidity from Vietnam. The coffee is brewed using state of the art machinery such as Victoria Arduino, so sip, relax, and savour the simple delights that come from enjoying a delicious cuppa.

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